On today’s show, Dr. Ben discusses several things surrounding covid. He begins by sharing how the majority of Americans aren’t reading labels on their food. If they did, they would find that what they’re eating isn’t really food, but processed food-like substances.
On today’s show, Dr. Ben visits with Sue Becker about ancestral nutrition, specifically with breads/flours, and how that impacts our immune system. You can...
On today’s show Dr Ben discusses:-a recent study that discussed the “healthiest arteries ever studied” in a tribe living in the Amazon rain forest-how...
On today’s show, Dr. Ben interviews Dr. Rebecca Jackson, Chief Program Officer for Brain Balance. You can follow her work at brainbalance.com.