On today’s show, Dr. Ben discusses several things surrounding covid. He begins by sharing how the majority of Americans aren’t reading labels on their food. If they did, they would find that what they’re eating isn’t really food, but processed food-like substances.
On today’ show, we had Morley Robbins on once again to discuss vitamin A (retinol) deficiency and the consequences of that including autism, circadian...
On today’s show, Dr. Ben shares about his sister’s new podcast that he was on called the Art of Wellness. This inspired him to...
Dr. Edwards interviews Dr. Andrew Wakefield about his career as a research gastroenterologist, how he came to find himself in the middle of investigating...