On today’s show, Dr. Ben discusses several things surrounding covid. He begins by sharing how the majority of Americans aren’t reading labels on their food. If they did, they would find that what they’re eating isn’t really food, but processed food-like substances.
On today’s show, Dr. Ben interviews Dr. Stephanie Seneff about her new book, “Toxic Legacy – How the Weedkiller Glyphosate is Destroying Our Health...
Today Dr. Edwards answers questions about reversing type 2 diabetes, intermittent fasting, fasting while doing RCP, sick care vs. dealing with the root cause,...
What happens when a software engineer ends up on a ventilator for 45 days during COVID and his spirit takes a roundtrip to heaven?...